I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too!

Thursday, November 27, 2014

No-Flour Chocolate Chip Brownie

You can have dessert without feeling too guilty.

1 cup canned white kidney beans
1/2 cup oats
2 tbsps. flax (optional)
2 tbsps. coconut oil
2 tbsps. applesauce
1 tsp vanilla
1 tsp baking powder
1/4 baking soda
1/4 salt
1/2 cup brown sugar

1/2 cup chocolate chips

Blend everything (except the chocolate chips) in a food processor.

Fold chips in by hand and pour into a buttered 5 inch springform pan.

Sprinkle some more chocolate chips on top and bake at 350F for 35 minutes.

Cool before removing ring and cut into wedges.

Some other recipes made with beans:



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