I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!



Sunday, September 17, 2017

Grilled Balsamic Veggies and Beef

Summer grilling season ain't over yet !


Marinade:
3/4 cup olive oil
1/4 cup balsamic vinegar
3 cloves garlic, minced
1 tbsp fresh basil, chopped
1/2 tsp dry oregano
1/2 tsp rosemary
1 tsp salt
1/4 tsp lemon pepper (or black pepper)

1 1/2 lbs beef strips (inside round or sirloin)
1/2 lb snow peas
1 red pepper, cut in strips
1 small zucchini, sliced long and thin
1 small onion, sliced in rings



Combine the marinade ingredients then, in separate dishes or plastic bags, marinate the beef and veggies.

Marinate for at least 1 hour



Barbecue veggies in a greased basket on medium direct heat 12-15 minutes, tossing frequently.

The beef strips can be grilled in a separate basket on high direct heat about 5 minutes or until no longer pink.


Enjoying this beautiful weather for as long as it lasts!

Serves 3-4

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