I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!



Saturday, October 14, 2017

Egg-free Homemade Chocolate Pudding

Eating this pudding brings me right back to my Nana's kitchen. She probably made other desserts, but I can still remember this pudding cooling on her counter 💖



6 tbsps cornstarch
6 tbsps cocoa
3 cups milk
6 tbsps sugar
1/4 tsp salt
2 tbsps butter
1  1/2 tsps vanilla

Start warming 2 cups of the milk.

Meanwhile whisk together the cornstarch, cocoa, sugar and salt and stir into the remaining 1 cup of milk.

Reduce heat on 2 cups of milk and stir in the cocoa milk. Continue whisking on simmer for 5-10 minutes until the pudding starts to bubble and thicken.



Remove from heat and add butter and vanilla.



Pour into serving bowls and cover lightly with a sheet of wax paper or plastic wrap to prevent the top from forming a skin. Or if you're like me don't cover it, I like the skin!



If you're going to eat it in a couple of hours you can leave it on the counter like Nana did. If not, refrigerate.



Makes 6-8 servings

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