I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!



Tuesday, November 7, 2017

Not Marbella Chicken

I started off craving marbella chicken, but didn't have all the ingredients on hand. So I began to substitute and this is what happened.

2 boneless chicken breasts, sliced
2 cloves garlic, minced
1/2 cup roasted red peppers, sliced
2 tbsps capers, with some brine
1/2 cup pitted kalamata olives and brine
1/2 cup beef broth
2 tsps dry oregano
1/4 cup olive oil
Salt and pepper to taste

 Mix everything together, cover and marinate in the fridge minimum 1 hour or overnight.

Then uncover and cook in a 350 F oven for 45 minutes.




For the real marbella chicken check out this recipe:

 http://hotandcoldrunningmom.blogspot.ca/2013/11/chicken-marbella.html

And here's the link to the Carrot Rice pictured above:

 http://hotandcoldrunningmom.blogspot.ca/2017/11/carrot-rice.html



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